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The knowledge about prevalence of different zoonotic bacteria in rodents is a priority in the surveillance systems in public health. Salmonelosis, Campylobacteriosis, or Listeriosis are some of the most important zoonotic diseases. Their presence, prevalence and distribution is a valuable informatio...

Pest identification and monitoring are essential components in an IPM program. In industrial food manufacturing facilities, pest management professionals monitor insect numbers with glue traps using UV- attraction or sex pheromone. Each trap will be collected and closely examined to identify and cou...

In the recent years, different types of sensors have been developed for the automatic categorization of mosquitoes. Most of them have been only tested in laboratory conditions so there is a lack of studies in the field. In this study, a new sensor prototype linked to a mosquito trap was tested in th...

New technologies have the potential to transform Pest Control Operator techniques and to reduce environmental impact through a green revolution. Internet of Things (IoT)-based application development platforms have the potential to run Autonomous management tools capable of monitoring real-time even...

In 1999, the Master Pest Control Technician (MPCT) course was created at Clemson University, (USA: Clemson, South Carolina 29634) to provide training for general pest control technicians. The course was designed to provide detailed, practical instruction about household and structural pest control i...

Health status has a powerful influence on a child’s learning and how well a child performs in school. Children who suffer from parasitic infections or other diseases do not have potential for learning as healthy children. Therefore the attention to their health is vital. One of the most important ap...

Bait aversion is a behavioral avoidance phenomenon, whereupon some naturally and/or artificially (e.g. toxic baits) selected Blattella germanica genotypes become less responsive to or completely avoid certain phagostimulatory food ingredients. Cases of avoidance behaviors, including associative lear...

The objective of the research presented here was to evaluate the impact of the introduction of a toxic food bait on foraging choice by the German cockroach, Blattella germanica (L.). This was done by analysing the importance of learning visual cues associated with feeding sites and the importance of...

Several issues were addressed which were thought to impact the performance of cockroach baits. These included responses to bait matrices such as speed-of-action, indirect toxicant uptake, physiological and behavioral resistance, and associative learning. Bait application approaches were also conside...